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Inventory Control Analyst in Indianapolis, IN at Vaco

Date Posted: 7/27/2018

Job Snapshot

Job Description

Vaco Indianapolis has partnered with a local company for 2nd and 3rd shift Inventory Analyst opportunities. If you are an analytical thinker, have a financial background and/or have previously worked as an Inventory Analyst, this role could be for you!
  • Ensure all items in the warehouse are appropriately received and stored
  • See to proper inventory to ensure customers' demands are met in the most efficient manner obtainable
  • Production support, barcoding, checking in material, forecasting materials, aging report for materials
  • Maintains a high level of safety awareness for an accident-free work place.
  • Work directly with management to bring them up to date regarding stock inflow and outflow
  • Performs the following duties before the material is brought into the production room; verifies the actual material matches the part code and description on the Bill of Material, verifies the actual material matches both barcodes on the pallet, verifies the expiration date of the material, verifies the condition of the packaging of the material, verifies the material is staged to the appropriate staging bin location, and checks that the actual pallet quantity coming into a room matches the quantity on the barcode label.
  • Compile inventory information and present it to management for effective decision making, which may include the need for restock, and so on
  • Runs variance report and compares material used to material staged and provide the information to the supervisor or the lead on a timely basis.
  • Provide recommendations to management, as well as to sales leaders
  • Provide accurate information on inventory to customers to guide them in their choice of items to order
  • Review balance of inventory and count the items in stock
  • Investigate hitches in the warehouse inventory system and execute necessary improvements towards better business performance, which centers on customer satisfaction
  • Ensures that all work activities are performed with attention to the highest standards for quality, safety and compliance with all appropriate legal and food safety requirements and a focus on continuous improvement.